There’s exciting news for every food-loving Bengali out there—this Bengali New Year, your celebrations just got a whole lot more delicious and stress-free. We all know how deeply Bengalis treasure their food—after all, no celebration is complete without an elaborate feast. And while the festivities involve many traditions, Noboborsho is not all about buying new clothes and exchanging greetings.
Noboborsho is practically synonymous with a grand feast – a bhuri bhoj – where indulging in delicious traditional dishes is non-negotiable. We happily open our wallets and hearts for a taste of home, from fragrant rice and shukto to spicy kosha mangsho and sweet mishti doi.
But we all know the familiar story: come Poila Boishakh, every single popular Bengali restaurant in the city is bursting at the seams. Long queues snake down the street, waiting times stretch endlessly, and finding a table can feel like a real challenge, adding stress to what should be a joyful day.
What if you could savour all those beloved Noboborsho flavours, beautifully arranged in a traditional platter, but without the usual chaos? Here’s the exciting twist! You might just find the perfect Noboborsho Thali in Kolkata in a place you least expect – a restaurant known for its global cuisine! Yes, you read that right. This offers a fantastic opportunity to dive into the authentic tastes of the Bengali New Year, celebrate in comfort, and skip the frustrating crowds and long waits. It’s a wonderful way to enjoy the special occasion with your loved ones without the usual restaurant hunting stress!
A Flavorful Beginning with Starters that Shine in the Nababarsho Thali in Kolkata
So, you must be excited to know what you can expect from this noboborsho thali?The Bengali New Year special menu at The Garden begins with an exciting range of starters that are as flavorful as they are nostalgic. These carefully curated bites celebrate local ingredients and traditional techniques, presented with a modern flair.
- Hing Koraisuti Channar Cutlet
- Narkol Mochar Chop
- Maccher Dimer Bora
- Murshidabader Porano Murghi
Each of these starters is crafted not just to whet your appetite, but to set the stage for the grand meal that follows.
Main Course Highlights from the Bengali New Year special menu
The real magic of The Garden’s Noboborsho Thali in Kolkata lies in its main course—a lavish spread that showcases the diversity and depth of Bengali cuisine. Whether you lean vegetarian or can’t resist a good kosha mangsho, there’s something here for everyone.
- Lake Kali Barir Dum Aloo
- Phulko Luchi (4pcs)
- Sugandhi Basmati Rice Ghee r Sathe
- Sona Moong Mohon
- Aloo Jhuri Bhaja
- Devi Special Chhanar (2pcs)
- Rosh Kodombo
- Bhaja Papad
- Basanti Pulao
CHOICE OF FISH:
- Pabda Shorshe (2pcs)
- Bhetki Paturi (2pcs)
- Daab Chingri (2pcs)
- Chitol Peti Roast (2pcs)
- Aam Kasundi Bhapa Ilish (2pcs)
MEAT DELICACIES:
- Laal Lonka Bata Murgir Jhaal (4pcs)
- Dakatiya Kosha Mangsho – Mutton (4pcs)
Each dish is steeped in tradition, offering robust flavors and a beautiful blend of spice and comfort. Whether it’s the subtle sweetness of Basanti Pulao or the fiery punch of Laal Lonka Bata Murgir Jhaal, your palate will be treated to a memorable journey.
Sweet Endings that Complete the Nababarsho Thali in Kolkata
No Bengali New Year special menu is complete without a delectable line-up of desserts, and The Garden doesn’t disappoint. Their sweet selection is as indulgent as it is comforting.
- Kacha Aam er Tok Misti Chutney – A delightful mix of sweet and sour, this raw mango chutney is the perfect palate cleanser.
- Komola Bhog – Juicy, citrusy, and light, this is a refreshing twist on the classic rasgulla.
- Misti Doi – Thick, caramelized sweet yogurt—an eternal Bengali favorite.
- Channar Payesh – Made with chenna (paneer) and milk, this dessert is creamy, rich, and subtly flavored.
- Misti Paan – A fragrant sweet paan to round off the meal on a refreshing note.
Every element on the plate feels intentional, bringing a satisfying end to this grand festive meal.
Enjoy Noboborsho Thali of your Choice with Loved Ones – Without Breaking the Bank
What truly sets The Garden apart is its commitment to offering an authentic and luxurious Bengali dining experience at an accessible price. Priced at just Rs. 1492, this authentic bengali thali offers incredible value for money. Generously portioned and perfect for sharing, it’s ideal for family celebrations, friendly get-togethers, or even a cozy date with someone who loves Bengali food as much as you do.
Find Your Perfect Noboborsho Thali
Let’s be honest, for Bengalis, a celebration isn’t quite complete without fish, right? We totally get it! That’s why, this Noboborsho, we’ve poured extra love and care into crafting special thalis designed to make every fish lover’s heart sing!
Now for the delicious decision: Are you dreaming of the rich, creamy delight of Daab Chingri (succulent prawns cooked inside a tender coconut)? Then our Jamindari Thali (Daab Chingri) is calling your name! OR, is your heart set on the iconic, tangy flavours of Aam Kasundi Bhapa Ilish (steamed Hilsa fish in a divine mustard and green mango sauce)? Then the Jamindari Thali (Aam Kasundi Bhapa Ilish) is your perfect match!
Why not dive into our special Poila Boishakh menu? Browse the delicious options, pick the Noboborsho thali of your choice, and get ready to make your lunch or dinner an unforgettable feast with your special people.
And here’s the real showstopper – the highlight of our Poila Boishakh menu: Each magnificent thali is generously portioned and absolutely perfect for sharing between two people! Double the joy, double the flavour, zero hassle!
Wrapping Up the Feast with a Final Bite of Tradition
This Poila Boishakh, skip the stress of crowded restaurants and long waits. Head to The Garden and treat yourself to a Noboborsho Thali in Kolkata that combines the heart of Bengali tradition with the soul of global hospitality. Every dish in this Bengali New Year special menu is thoughtfully prepared, beautifully presented, and full of flavor. It’s not just a meal—it’s a memory waiting to be made.
So why not start a new tradition this year? Celebrate the Bengali New Year in style, comfort, and full-on foodie glory. Because at The Garden, Poila Boishakh isn’t just celebrated—it’s savored.